After admission has been granted, a selection of the courses below will allow students to complete a certificate, diploma or advanced diploma. A minimum of ten subjects are required for a certificate, for a diploma at least twenty subject and advanced diploma a minimum of thirty subjects are required. In most cases, completing between thirty to fourty subjects will give students all the academic equivalency to apply for credit transfer into a degree program provided they have the correct subject balance at the lower and upper degree levels. In some cases the completion of a thesis/will be a requirement also at the bachelor degree level. It is a specific requirement for master and doctoral degrees. Details will be provided as well as instructions to write your research work.
AWARD: CERTIFICATE
Please select any ten subjects from the list below
AWARD: DIPLOMA
In addition to the certificate (ten subjects minimum), please select any ten subjects from the list below
AWARD: ADVANCED DIPLOMA
In addition to the certificate and diploma (20 subjects minimum), please select any ten subjects from the list below
English I (English Composition)
English II (Composition in Business)
Literature of the Western World I
Logical Reasoning
Agricultural Statistics
Introduction to Farm Organization and Management
Farm Planning and Control
Principles of Management
Environmental Science
Essential Law for Famers and Landowners
Agricultural Labor Management
Farm Management
Agricultural Valuation
General Crop Production Management
Agricultural Business Management
Agricultural Economics
Agricultural Production
Agricultural Business and Society
Drought Management on Farmland
Weed Biology and Management
Entomology and Pest Management
Animal Husbandry
Agricultural Supply Chain Management
Agricultural Survey Methods
Agricultural Systems
Agricultural Financing
Agricultural Marketing
Agricultural Trade and Development
Food Supply and Logistics Management
Agricultural Development Policy
Agricultural Economic Development
Agricultural Research and Management
Dairy Farm Business Management
Beef Cattle Production and Trade
Poultry Meat and Egg Production
Sheep Raising and Production
Cotton Crop Production
General Crop Production
Pasture Production
Agricultural Risk Management
Agricultural Competition
Agricultural International Marketing
Research Methods